Food and culture on the menu for Diversity Dinner

Junior+Dylan+Guijosa%2C+Moderator+Mrs.+Shanta%27+Wheeler%2C+and+the+Multi-Cultural+Club+are+hosting+the+annual+Diversity+Dinner+on+February+18+at+6%3A00+p.m.

Charlie Pineda

Junior Dylan Guijosa, Moderator Mrs. Shanta' Wheeler, and the Multi-Cultural Club are hosting the annual Diversity Dinner on February 18 at 6:00 p.m.

Mount Carmel is hosting the Diversity Dinner on Tuesday, February 14 from 6:00-8:00 PM in the Student Commons.

The annual dinner is a cross-cultural event that brings together students, parents, faculty and staff good food, conversation,  and a unique opportunity to learn more about each other’s background.

The event is a pot-luck style dinner with different types of foods from many cultures. According to Mrs. Shanta’ Wheeler, moderator of the Multi-Cultural Club which organizes the event, the goal of the evening is to learn something new about different cultures and individual experiences, and to try some new foods.